Difference between revisions of "User:Pablodomouso"
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=== Preparación === | === Preparación === | ||
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=== Fuentes de imformación === | === Fuentes de imformación === | ||
Revision as of 16:07, 20 March 2015
Contents |
Spaghetti boloñesa
Ingredientes
- Pasta
- Carne picada
- Tomate
- Agua
- Aceite
Preparación
- Paso 1
- Paso 2
- Paso 3
