Difference between revisions of "User:Tiagoleyva"
From una Wiki en el Colegio Estudio
Tiagoleyva (Talk | contribs) |
Tiagoleyva (Talk | contribs) |
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* Jamon | * Jamon | ||
* Sal | * Sal | ||
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| + | === Preparacion === | ||
| + | === Fuentes de información === | ||
| + | Receta de Revuelto de boletus | ||
Revision as of 16:22, 20 May 2016
Contents |
Receta de Huevos revueltos
Ingredientes
- Huevos
- Leche
- Jamon
- Sal
Preparacion
Fuentes de información
Receta de Revuelto de boletus
